Economic analysis of the production process of targeted edible fats through post-addition hydrogenation and their market applications
Sattarov, K., & Norimova, G.
(2024).
Economic analysis of the production process of targeted edible fats through post-addition hydrogenation and their market applications.
Ekonomika APK,
31(3),
57-64.
https://doi.org/10.32317/2221-1055.2024030.57